Work With Us

Cook

Reporting to the School Age Program Manager, the cook works as part of the School Aged Child Care team. Responsibilities include, preparing daily meals and snacks for students ages 5-19 following guidelines as set out by the Department of Education Child and Adult Food Program. The Cook will be directly responsible for creating menus, preparing shopping lists, following safe food guidelines, maintaining the kitchen, and tracking food and expenses for reporting and billing. The right candidate will have experience in a childcare program, and may already be ServSafe certified.